Cutting Boards

After a great knife, the tool we reach for most often in the kitchen is a cutting board. It gives a flat, sturdy surface to prep on while protecting counters and plates from damage. It also serves as a good trivet when handling hot pots and pans . They range in size from large enough to carve a turkey to small enough to cut a lime for garnish, come in materials like wood, plastic, or glass, and can be a heavy-duty three inches thick to barely a millimeter. Bath4All offers a wide range of cutting boards for any chef.